Country: France
AOC: Margaux
Alcohol %: 12.5%
Grape Variety: Cabernet Sauvignon, merlot, Cabernet Franc, Petit Verdot
Bottle Size: 750 ml
Type: Red Wine
Description
Pavillon Rouge du Château Margaux 1999 is the distinguished second wine of the legendary Château Margaux estate, crafted with the same meticulous attention as its Grand Vin. The 1999 vintage presents a graceful expression of the Margaux terroir — elegant rather than powerful, with beautifully evolved aromas of blackcurrant, cedar, violet, and subtle spice.
On the palate, it is medium-bodied and silky, with fine tannins and refined balance. The wine offers notes of ripe red berries, dried herbs, and graphite, finishing with the hallmark finesse and perfume that define great Margaux. Now fully mature, this vintage rewards those who appreciate subtlety and complexity over sheer power.
Pavillon Rouge du Château Margaux 1999 是傳奇級酒莊 Château Margaux 的副牌紅酒，以與正牌酒相同的細膩工藝精心釀製。1999 年份展現了瑪歌產區優雅細緻的風土特質——不以濃烈取勝，而以柔美與平衡見稱，散發黑加侖子、雪松、紫羅蘭及淡雅香料的成熟香氣。
入口中等酒體，質感柔滑，單寧細緻，結構均衡。風味層次豐富，帶有成熟紅莓、乾草本植物與石墨氣息，尾韻悠長，充滿典型瑪歌酒的精緻與芳香。現已完全進入成熟期，最適合欣賞細膩與複雜風味的酒迷品飲。
Food Pairing
Red Meats: Ideal with classic meat dishes such as grilled or roasted beef, lamb, or game. Its structure complements the richness of these meats.
Poultry: Pairs well with duck or roasted chicken, especially when prepared with rich sauces.
Rich Fish: Suitable for pairing with richer fish dishes like tuna or salmon.
Cheese: Complements aged cheeses such as Comté or a selection of hard cheeses."
Tasting Notes
Colour: Deep garnet with brick hues at the rim.
Aroma: Blackcurrant, plum, cedar, dried roses, and hints of tobacco.
Palate: Smooth, balanced, and harmonious; medium body with polished tannins and elegant acidity.
Finish: Long and fragrant, leaving impressions of truffle and cassis.
酒色： 深石榴紅，酒邊帶磚紅色澤。
香氣： 黑加侖子、李子、雪松、乾玫瑰花與淡淡煙草香。
口感： 圓潤順滑、平衡和諧；中等酒體，單寧柔和，酸度優雅。
餘韻： 香氣綿長，帶有松露與黑醋栗的迷人氣息
