Country: Italy
AOC: Valpolicella Ripasso
Alcohol %: 13.5%
Grape Variety: Corvina Veronese, Rondinella
Bottle Size: 750 ml
Type: Red Wine
Food Pairing
Braised meats, aged cheeses (e.g., Parmigiano), or rich pasta dishes.
燉烤紅肉、陳年起司（如帕馬森），或濃郁的燉煮料理。
Allegrini’s 2020 Corte Giara Ripasso is a stellar example of Valpolicella’s ‘Ripasso’ technique. The nose erupts with jammy cherries and exotic spices, while the Amarone pomace refermentation lends Amarone-like concentration without sacrificing freshness. On the palate, it’s luxuriously textured—think blackberry compote and cinnamon—with suave tannins and a backbone of lively acidity that keeps the 14% ABV in perfect check. The finish lingers with licorice and cocoa notes. For its price point, this overdelivers with complexity rivaling many premium Valpolicella wines.
Allegrini旗下的Corte Giara系列一向以高性價比著稱，這款2020年份Ripasso更是驚艷之作。開瓶即迎來奔放的櫻桃果醬與香料盒香氣，Ripasso工藝賦予其Amarone般的濃縮層次，卻保留了Valpolicella的鮮活骨架。口感豐潤多汁，單寧處理得極其細膩，酸度如紅絲帶般貫穿始終，平衡了15%酒精的熱度。尾段浮現的甘草與黑巧風味令人回味——以入門價位而言，其複雜度甚至超越許多同產區高階酒款。
Tasting Notes
Appearance: Deep ruby red with violet reflections.
Aroma: Intense ripe cherry, blackberry, and dried plum notes, layered with vanilla, dark chocolate, and a hint of smoky spice.
Palate: Full-bodied yet vibrant, with velvety tannins and bright acidity. Flavors of macerated dark fruits, cinnamon, and earthy minerality.
Finish: Long and polished, with a touch of roasted coffee.
外觀： 深寶石紅色帶紫羅蘭光澤。
香氣： 成熟櫻桃、黑莓、李子乾的果香主導，伴隨香草、巧克力與淡淡煙燻氣息。
口感： 酒體飽滿卻不失靈動，單寧柔順如絲絨，酸度鮮明。風味層次豐富，展現蜜餞黑果、肉桂辛香與礦物感。
餘韻： 悠長且帶有微妙的烘烤咖啡豆尾韻。
