Country: Australia
Region: South Australia
Alcohol %: 14.5%
Grape Variety: Cabernet Sauvignon, Shiraz
Bottle Size: 750 ml
Type: Red Wine
Food Pairing
- Grilled ribeye steak
- Roast lamb
- Wagyu beef
- Barbecued short ribs
- Beef Wellington
- Slow-braised beef cheeks
- Mature hard cheeses such as Cheddar, Comté and Parmigiano Reggiano
Tasting Notes
Appearance: Deep crimson with a vibrant purple core, reflecting its youthful concentration and depth.
Aroma: Lifted aromas of blackcurrant, blackberry and dark plum are complemented by cedar, mocha, vanilla, dark chocolate, baking spices and subtle mint, with well-integrated French and American oak.
Palate: Full-bodied and richly textured, offering layers of cassis, blackberry, plum and blueberry supported by fine-grained tannins. Cabernet Sauvignon provides structure and length, while Shiraz contributes richness, spice and generosity. The finish is long, balanced and exceptionally persistent.
Description
Often referred to as "Baby Grange", Penfolds Bin 389 is one of Australia's most iconic premium red wines. First produced in 1960 by the legendary Max Schubert, Bin 389 combines the firm structure of Cabernet Sauvignon with the richness and generosity of Shiraz. Part of the wine is matured in the same American oak barrels previously used for Penfolds Grange, contributing additional complexity and signature character.
The 2018 vintage is regarded as one of the finest recent releases, benefiting from excellent growing conditions across South Australia. It delivers exceptional fruit purity, impressive concentration and outstanding balance. Rich black fruits, cedar, dark chocolate, mocha and spice are seamlessly integrated with refined tannins and beautifully judged oak, creating a wine of remarkable depth and elegance.
Powerful yet polished, Penfolds Bin 389 2018 is superbly approachable in its youth while possessing the structure to develop further over the next 20–30 years, making it one of Australia's benchmark Cabernet Shiraz blends.
